New Oregon laws make this the right time to switch to reusable serviceware such as dishware, cups and cutlery. Reusables can help your business save money, reduce waste and keep your customers happy. They can be washed and sanitized thousands of times. Making the switch is easier than you think.
Why choose reusable serviceware?
Restaurants and grocery stores that make the switch to reusables can reduce their purchasing and garbage costs, saving money every month.
Switching to reusable serviceware can enhance your image, demonstrate your commitment to being environmentally friendly, and offer a better customer experience.
Reusable serviceware saves money - after switching to reusable mugs, cups, plates and cutlery, a coffee shop saw a savings of over $6,800 per year.
Reusable serviceware makes happier customers - in a recent survey, 82% of customers liked the idea of reusable cups, and 59% cited environmental benefits - proving that reusables drive loyalty.